Close
Tweet
Ingredients
| salted butter: 1 Tbl |
| light whipping cream (fluid): 2 tsp |
| light brown sugar (packed): 1 Tbl |
| vanilla extract: 1 tsp |
Praline Sauce
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Melt butter over medium heat in a small pan.
- Stir in brown sugar and cream.
- cook and stir until it reaches a full boil.
- Reduce heat and boil gently for three minutes stirring occasionally.
- Stir in vanilla and cool.