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Ingredients
| cream cheese: 1 lb (softened) |
| eggs: 3 |
| light brown sugar (packed): 2/3 cup |
| vanilla extract: 1 tsp |
| sour cream: 1 cup |
| light brown sugar (packed): 3 Tbl |
| pecans: 1/2 cup (chopped) |
Praline Cheese Pie
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
40 min -
Servings
1 serving(s)
Tags
- Beat cream cheese. Add eggs, one at a time. Mix in brown sugar and vanilla. Pour into a greased 9" pie pan, Bake at 350 degrees for 30 minutes. Cool 10 minutes before adding topping.
- To make the topping, mix togther the sour cream and the remaining 3 Tbsp brown sugar. Spread over baked cheesecake. Sprinkle pecans on top. Return to oven and bake 10 minutes longer.