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Ingredients
| dried parsley: 2 cups |
| fresh sage (chopped): 1 cup (rubbed) |
| dried rosemary: 1/2 cup (crushed) |
| dried marjoram: 1/2 cup |
| salt: 2 Tbl |
| black pepper: 1 Tbl |
| onion powder: 2 tsp |
| ground sage: 1/2 tsp |
Poultry Seasoning
Credit: AllRecipes
User rating:
"This seasoning mixture is good with pork, fish, chicken and turkey. Originally submitted to ThanksgivingRecipe.com."
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Prep Time
15 min -
Cook Time
min -
Servings
64 serving(s)
Tags
Directions
- Combine all eight ingredients and mix very well. Place in airtight glass jars (no plastic). Shake well before using. This is nice in 1/2 pint sized jars to give as gifts.