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Ingredients
| vegetable oil: 1/3 cup |
| russet potatoes: 8 whole potatoes |
| onions: 3 |
| eggs: 4 |
| salt: 1 Tbl |
| granulated sugar: 3/4 Tbl |
| black pepper |
Potato Kugel
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
90 min -
Servings
9 serving(s)
Tags
- Heat over to 180°C.
- Place pan with 1/3 cup of oil in the oven while you are preparing the kugel.
- Peel potatoes, and grate in food processor.
- Grate onions.
- Drain excess liquid.
- Add all ingredients, well-mixed, to the hot pan. Oil will come over the sides -- spoon onto the middle of kugel.
- Bake for 90 minutes or until golden brown.