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Ingredients
| water: 1 1/8 cups |
| bread flour (unsifted): 3 cups |
| potato flakes (instant mashed potatoes): 1/2 cup |
| powdered milk: 1 1/2 Tbl |
| granulated sugar: 1 1/2 Tbl |
| salt: 1 1/2 tsp |
| margarine (oleo): 1 1/2 Tbl |
| active dry yeast: 2 tsp |
Potato Bread IV
Credit: AllRecipes
User rating:
"You can save the liquid from cooking potatoes to replace the water in this recipe for added flavor."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select the Basic or White Bread setting. Start.