Portuguese Sweet Rice
Credit: AllRecipes
User rating:





"My mom would always make this delicious, creamy rice pudding when we were kids. If a thicker rice is desired, increase rice to 1 1/4 cups and add another egg. Sprinkle with cinnamon."
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Prep Time
5 min
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Cook Time
60 min
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Servings
8 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Lunch, Easy To Make
Directions
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In a large saucepan over high heat combine sugar and milk. When bubbles form at the edges, stir in rice and reduce heat to medium-low. Cook 60 minutes, stirring often, until rice is tender. Do not allow to boil.
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Remove from heat and vigorously stir in beaten eggs, a little at a time, until well incorporated. Serve warm.