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Port, Kumquat and Cranberry Sauce

Ingredients

canned cranberry sauce: 250 g
kumquats: 5 (sliced)
cinnamon stick: 1
port wine: 3 Tbl

Port, Kumquat and Cranberry Sauce

Credit: Food.com

User rating:

  • Prep Time
    1 min
  • Cook Time
    5 min
  • Servings
    6 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Dinner, Easy To Make, Quick

  1. Place sauce, fruit and cinnamon in a pan and heat until sauce is soft.
  2. Stir in port, simmer for 5 minutes.
  3. Can be served hot or cold.

What else can I make with these ingredients?

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