Close
Tweet
Ingredients
| soy sauce: 1/4 cup |
| bourbon: 1/4 cup |
| light brown sugar (packed): 2 Tbl |
| garlic: 2 cloves (halved) |
| pork tenderloin: 3 lbs |
Pork Tenderloin in Bourbon
Credit: AllRecipes
User rating:
"Tender pork marinated in soy sauce, bourbon and more. May also be grilled."
-
Prep Time
15 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
Directions
- Mix together soy sauce, bourbon, brown sugar, and garlic. Pour over pork, cover, and refrigerate at least 2 hours, turning occasionally.
- Preheat oven to 325 degrees F (165 degrees C). Remove pork from marinade, and place on rack of shallow roasting pan.
- Bake for 45 minutes or until meat thermometer registers 160 degrees F/71 degrees C.