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Ingredients
| ketchup: 2 cups |
| beer: 1 12oz can |
| light brown sugar (packed): 3/4 cup |
| pork chops: 8 porkchops |
Pork Chops in Beer
Credit: AllRecipes
User rating:
"This is an easy pork chop recipe using just beer, ketchup and brown sugar. It's simple and quite good."
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Prep Time
20 min -
Cook Time
60 min -
Servings
8 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the ketchup, brown sugar and beer. Mix well and pour into a 9x13 inch baking dish. Place the pork chops over this mixture in the dish.
- Bake, uncovered, at 350 degrees F (175 degrees C) for 1 hour, or internal pork temperature reaches 160 degrees F (175 degrees C). (Note: Place foil over pork chops if they start to brown too quickly.)