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Ingredients
| pork chops: 4 porkchops (boneless) |
| Italian seasoning: 1/4 tsp |
| black pepper: 1/2 tsp |
| russet potatoes: 2 whole potatoes (peeled and sliced) |
| onions (chopped): 1 cup |
| salted butter: 1 Tbl |
| all-purpose flour (unsifted): 1 tsp |
| green bell pepper (chopped): 1 tsp |
Pork Chops Casserole
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
65 min -
Servings
4 serving(s)
Tags
- Sprinkle chops with italian seasoning and pepper.
- Arrange in center of greased 13x9 pan.
- Layer potatoes, onions, butter, flour and green pepper around the chops.
- Cover and bake at 325* for 45 minutes.
- Uncover and bake for 20 more minutes.