Close
Tweet
Ingredients
| salted butter: 1/2 cup (softened) |
| dark brown sugar (packed): 1 cup |
| eggs: 1 |
| 2% milk: 1 Tbl |
| baking powder: 2 tsp |
| salt: 1/4 tsp |
| ground mace: 1/2 tsp |
| poppy seed: 2 Tbl |
Poppy Seed Thumbprint Cookies
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
0 min -
Servings
36 serving(s)
Tags
- Cream butter.
- Add sugar and egg and beat until light.
- Add milk through mace and mix well.
- Shape in 1-inch balls, then flatten to ¼-inch thickness.
- Make a thumbprint in center of each.
- Sprinkle center with poppy seeds.
- Bake at 400F 6-8 minutes.