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Ingredients
| granulated sugar: 3/4 cup |
| apple cider vinegar: 1/3 cup |
| onions (chopped): 4 1/2 tsp (grated) |
| ground mustard: 1 Tbl |
| poppy seed: 1 tsp |
| salt: 1/2 tsp |
| vegetable oil: 1 cup |
Poppy Seed Salad Dressing
Credit: AllRecipes
User rating:
"My ladies group at church printed a cookbook several years ago, and this recipe was in the book, with no name attached. I serve it over mixed greens, drizzle it over sliced tomatoes and cucumbers and even use it as a dressing for coleslaw. -Gay Nell Nicholas, Henderson, Texas"
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Prep Time
5 min -
Cook Time
min -
Servings
14 serving(s)
Tags
Directions
- In a small bowl, combine the first six ingredients. Slowly add oil, while whisking briskly. Cover and refrigerate until serving.