Poppy Seed Bundt Cake II
Credit: AllRecipes
User rating:





"An easy poppy seed Bundt cake that is quick AND delicious."
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Prep Time
10 min
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Cook Time
60 min
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Servings
14 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert
Directions
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Preheat oven to 325 degrees F (165 degrees C). Grease and sugar a 10 inch Bundt pan.
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In a large bowl, combine cake mix, oil, sour cream, poppy seeds and sugar. Mix until smooth. Beat in eggs one at a time. Pour batter into prepared pan.
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Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.