Close
Tweet
Ingredients
| eggs: 2 |
| 2% milk: 1 cup |
| salted butter: 1 Tbl (melted) |
| all-purpose flour (unsifted): 1 cup |
| salt: 1/4 tsp |
Popovers
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
12 serving(s)
Tags
- Beat eggs until light.
- Add remaining ingredients and beat until well blended.
- Batter should be like heavy cream.
- Fill well-greased muffin tins or custard cups 1/2 full.
- Bake at 450F for 20 minutes, reduce heat to 350F and bake 20 minutes longer.
- Makes 12.