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Ingredients
| popcorn: 1 gal (popped) |
| m&m's milk chocolate candies: 1 lb |
| peanuts: 1 cup |
| vegetable oil: 1/3 cup |
| salted butter: 1/2 cup |
| marshmallows: 1 lb |
Popcorn Cake I
Credit: AllRecipes
User rating:
"Fun 'cake' for kids! Adults love it too! Use different color M&Ms for various holidays (i.e., red and green for Christmas, pastels for Easter, etc.)."
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Prep Time
min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- Mix popcorn, M&Ms, and peanuts in large bowl.
- Heat oil, butter, and marshmallows in pan until melted. Pour over popcorn and blend together with heavy spoon or hands.
- Spray Bundt cake pan with vegetable spray. Press mixture lightly into pan and refrigerate until cool.
- To remove cake from pan, put pan in warm water, then turn upside down until cake comes out.