Poached Egg
Credit: Food.com
User rating:
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Prep Time
1 min
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Cook Time
1 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Low Calorie, Low Carb, Low Fat, Low Sodium, Low Sugar, Easy To Make, Quick
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Place approximately 2 tbs of water in a small bowl.
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Crack egg and gently transfer into bowl.
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Pierce the yolk once with a knife.
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Microwave for 45 sec - 1 min, will vary with your microwave.
