-
Scrub potatoes well.
-
Cut, lengthwise into 3/8 inch thick slices.
-
Preheat oven to 375 degrees.
-
Into a large rimmed baking sheet, such as a jelly roll pan, spread the oil.
-
Place potato slices in a single layer and turn each one to coat with the oil.
-
Sprinkle with salt, pepper and paprika.
-
Bake until tender yet crisp. About 20 minutes.
-
Top with grated cheese and bake about 3 more minutes until cheese is melted.
-
Serve right away!
-
These are really good with burgers!