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Ingredients
| eggs: 2 (lightly beaten) |
| canned pizza sauce: 8 oz (divided) |
| graham cracker crumbs: 1 cup |
| parmesan cheese (grated): 1/2 cup |
| mozzarella cheese, whole milk (shredded): 1/2 cup (shredded and divided) |
| onions (chopped): 1/2 cup |
| green bell pepper (chopped): 1/4 cup |
| seasoning salt: 1 tsp |
| fresh oregano (leaves): 1 tsp |
| black pepper: 1/4 tsp |
| ground beef: 2 lbs |
Pizza Meatloaf
Credit: Food.com
User rating:
-
Prep Time
12 min -
Cook Time
68 min -
Servings
8 serving(s)
Tags
- Mix eggs, 3/4 cup pizza sauce, crumbs, parmesan, half the mozzarella, onion, green pepper, salt, oregano, and pepper.
- Add beef; mix well.
- Pat into a greased 8x8 baking pan.
- Bake at 350* for 50 minutes.
- Drain.
- Spread remaining pizza sauce on top, bake another 10 minutes.
- Sprinkle with remaining mozzarella, bake until bubbly.