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Ingredients
| white pita bread: 6 pitas |
| salted butter: 1/2 cup (melted) |
| fresh basil (chopped): 2 Tbl |
| parmesan cheese (grated): 1/4 cup |
Pita Chips
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
8 min -
Servings
4 serving(s)
Tags
- Heat oven to 350°.
- Cut outside around pita breads,using kitchen scissors to seperate layers.
- Cut each layer into 8 wedges.
- Place pieces in single layer on two cookie sheets.
- Brush with butter.
- Sprinkle with dried basil leaves and parmesan cheese.
- Bake uncoverd for 6 to 8 minutes or until light brown and crisp.
- Cool slightly.
- serve and enjoy.