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Ingredients
| yellow cake mix: 1 18.25oz package |
| eggs: 4 |
| vegetable oil: 1/4 cup |
| water: 2 Tbl |
| dry pistachio pudding mix: 1 3oz package |
| sour cream: 1 cup |
| canned maraschino cherries: 1/2 cup |
| green food coloring: 1/2 tsp |
| ground cinnamon: 1/2 tsp |
| granulated sugar: 2 Tbl |
Pistachio Bread
Credit: AllRecipes
User rating:
"This is a very quick, easy bread, and is also very moist."
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Prep Time
min -
Cook Time
min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 x 5 inch loaf pans.
- Mix together cake mix, eggs, oil, water, pudding mix, sour cream, cherries, and food coloring. Pour into prepared pans. In a small bowl, stir together cinnamon and sugar. Sprinkle tops of loaves with mixture.
- Bake for 45 minutes. Cool.