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Pineapple sauce/glaze for hamloaf / ham balls - LANCASTER COUNTY

Ingredients

light brown sugar (packed): 1 cup
ground mustard: 1 Tbl
water: 3/4 cup
distilled vinegar: 2 1/2 Tbl
crushed pineapple: 8 oz

Pineapple sauce/glaze for hamloaf / ham balls - LANCASTER COUNTY

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    10 min
  • Servings
    1 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Easy To Make, Quick

  1. Combine all ingredients& heat to boiling, then pour over loaf (or balls) and continue baking as directed.

What else can I make with these ingredients?

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