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Ingredients
| chicken breasts: 4 lbs (halved) |
| canned cranberry sauce: 1 16oz can |
| crushed pineapple: 1 20oz can (drained) |
| ground cinnamon: 1/2 tsp |
Pineapple Cranberry Chicken
Credit: AllRecipes
User rating:
"A tongue-tantalizing poultry dish that gives chicken the new life you've been looking for!"
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Prep Time
5 min -
Cook Time
40 min -
Servings
8 serving(s)
Tags
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Place chicken in a lightly greased 9x13 inch baking dish and pierce with a fork. Layer cranberry sauce and pineapple over chicken and sprinkle with cinnamon.
- Cover dish and bake in the preheated oven for 25 minutes. Remove cover and bake for another 15 minutes, or until chicken is cooked through (juices run clear).