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Ingredients
| cream cheese: 1 8oz package (softened) |
| granulated sugar: 1/2 cup |
| crushed pineapple: 2 15oz cans (drained) |
| frozen whipped topping: 1 3/4 cups (thawed) |
| graham cracker pie shell: 1 9 inch |
Pineapple Cheesecake
Credit: AllRecipes
User rating:
"A delicious blend of pineapple and cream cheese in a graham cracker crust. When ready to serve, pull up a chair and enjoy!"
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Prep Time
10 min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- In a large bowl, mix cream cheese and sugar together. Stir in 1 can of pineapple and whipped topping to cream cheese mixture. Mix until smooth.
- Pour mixture into crust and top with other can of pineapple. Cover and chill for 2 hours.