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Ingredients
| cream cheese: 2 8oz packages (softened) |
| celery (chopped): 1 cup (minced) |
| green bell pepper (chopped): 1/2 cup |
| onions (minced): 1 tsp |
| crushed pineapple: 1 20oz can (drained) |
| pecans (chopped): 1 cup |
Pineapple Cheese Ball
Credit: AllRecipes
User rating:
"My mother-in-law gave me this recipe. It is my favorite cheese ball and I like it best on buttery round crackers."
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Prep Time
5 min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- In a medium mixing bowl, combine cream cheese, celery, bell pepper, onion, and crushed pineapple. Divide the mixture in half and form two balls out of the mixture. Roll each ball in the pecans. Chill until ready to serve.