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Ingredients
| crushed pineapple: 2/3 cup (with juice) |
| dark rum: 3 Tbl |
| water: 3/4 cup (warm (110 degrees f/45 degrees c)) |
| margarine (oleo): 2 Tbl (softened) |
| all-purpose flour (unsifted): 3 1/4 cups |
| flaked coconut meat: 1/2 cup (toasted) |
| granulated sugar: 2 Tbl |
| salt: 1 tsp |
| active dry yeast: 1 3/4 tsp |
Pina Colada Bread
Credit: AllRecipes
User rating:
"A pina colada bread made in a bread machine."
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Prep Time
5 min -
Cook Time
180 min -
Servings
12 serving(s)
Tags
Directions
- Place all ingredients in bread pan in order suggested by the manufacturer. Select sweet or quick bread baking cycle