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Ingredients
| whole apples (chopped): 5 cups (peeled and sliced) |
| lemon juice: 2 Tbl |
| granulated sugar: 1/8 cup |
| all-purpose flour (unsifted): 1 Tbl |
| all-purpose flour (unsifted): 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| oatmeal: 1/2 cup |
| baking soda: 1/2 tsp |
| ground cinnamon: 1/2 tsp |
| salted butter: 4 Tbl |
Pie Plate Apple Crisp
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
50 min -
Servings
1 serving(s)
Tags
- Mix dry ingredients together, (except for the 1/8 cup sugar and the 1 Tbl. flour, as that gets mixed with the apples.), then cut in softened butter.
- Put lemon juice in a glass pie plate. Peel, core and slice apples, putting in pie plate as you go, mixing with the lemon juice.
- Mix the 1/8 cup sugar with the 1 Tbl. flour, mix into apples.
- Top with crumb topping.
- Bake at 350 degrees for 50 minutes.
- Serve warm with ice cream.