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Ingredients
| graham cracker crumbs: 1 cup |
| powdered sugar (unsifted): 4 cups |
| peanut butter: 1 1/2 cups |
| semisweet chocolate chips (chips): 2 cups |
| walnuts (chopped): 1/4 cup (optional) |
Petey's Squares
Credit: AllRecipes
User rating:
"These 1970's popular squares taste like the big name peanut butter cups."
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Prep Time
min -
Cook Time
min -
Servings
30 serving(s)
Tags
Directions
- In a medium bowl, mix together the graham cracker crumbs, confectioners' sugar and peanut butter. Press into the bottom of a 9x13 inch baking pan. Melt chocolate chips in the microwave or over a double boiler. Spread over the bottom layer and sprinkle with chopped nuts (if desired). Chill for 20 to 30 minutes, then cut into squares. Do not chill for too long or the top will crack when cutting which is not as attractive.