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Ingredients
| water: 2 cups (warm) |
| salt: 2 tsp |
| light brown sugar (packed): 1/3 cup |
| ground cinnamon: 2 tsp |
| seedless raisins |
| whole wheat flour: 4 2/3 cups |
| active dry yeast: 1 Tbl |
Pete's Bread Machine Bread
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
10 serving(s)
Tags
- Place water in bread machine, salt, brown sugar and cinnamon.
- Add layer of raisin, 2 cups whole wheat flour, another layer of raisins and 2 cups whole wheat flour another layer of raisins and 2/3 cup of whole wheat flour . Add the 3 teaspoons of yeast on top.
- You can go to to the whole wheat setting or if you prefer the dough cycle.
- After the dough cycle put into a pan let raise until double. Then bake at 350°F for 30 minutes or until golden.