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Ingredients
| water: 1 cup |
| water: 2 Tbl |
| all-purpose flour (unsifted): 3 cups |
| granulated sugar: 2 1/2 Tbl |
| salt: 1 tsp |
| active dry yeast: 2 Tbl |
| pesto sauce: 1/3 cup |
| dried pine nuts: 1/3 cup |
Pesto Pine Nut Bread for Bread Machien
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
180 min -
Servings
1 serving(s)
Tags
- Mix pesto and pine nuts in a bowl and set aside.
- Add remaining ingredients to machine according to manufacture's directions.
- Bake on Basic or White cycle.
- Add pesto and nuts at Raisin/Nut signal or about 5 minutes before kneeding cycle ends.
- Enjoy!