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Ingredients
| eggs: 2 |
| granulated sugar: 1 cup |
| 2% milk: 1/2 cup |
| vegetable oil: 1/4 cup |
| pure vanilla extract: 1/2 tsp |
| all-purpose flour (unsifted): 1 cup |
| all-purpose flour (unsifted): 1/4 cup |
| baking powder: 1 tsp |
Perfect Yellow/Vanilla Cupcakes
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- beat the eggs and sugar on full speed until the sugar dissolves and the eggs are light and creamy.
- add the rest of the ingredients. (don't forget to sift the flour).
- on low speed, beat just until the ingredients are incorporated. DO NOT over beat.
- bake ate 180 C (355 F) for 20-25 min or until the tops are golden brown.