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Ingredients
| all-purpose flour (unsifted): 6 cups |
| butter flavored shortening: 2 cups |
| water: 3/4 cup (hot) |
Perfect Pie Crust
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
- Blend the flour and shortening together in a large bowl (hands work best).
- Slowly add the water while combining until you get desired texture. If you add too much water just sprinkle in a bit more flour.
- Divide into 4 balls and roll out on a floured surface.
- If you want a cooked pie crust bake on 400 for about 10 minutes.