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Ingredients
| sweetened baking chocolate squares: 2 oz |
| salted butter: 1/3 cup |
| eggs: 2 (beaten) |
| granulated sugar: 3/4 cup |
| peppermint extract: 1/2 tsp |
| all-purpose flour (unsifted): 1/3 cup |
| salt: 1/4 tsp |
Peppermint Brownies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
9 serving(s)
Tags
- Melt chocolate and butter in a saucepan and slowly add sugar stirring constantly until blended.
- Add beaten eggs and stir in peppermint extract.
- Remove from heat and add flour and salt.
- Pour into a greased and floured 9x9 square cake pan and cook at 350 degrees for 25- 30 minutes.