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Ingredients
| salted butter: 3/4 cup (softened) |
| granulated sugar: 2 cups |
| eggs: 2 (beaten) |
| molasses: 1/2 cup |
| all-purpose flour (unsifted): 4 cups |
| ground cinnamon: 1 1/2 tsp |
| ground cloves: 1 1/2 tsp |
| ground ginger: 1 Tbl |
| baking soda: 2 tsp |
| salt: 1/2 tsp |
Pepparkakor - Traditional Scandinavian Sugar and Spice Cookies
Credit: Food.com
User rating:
-
Prep Time
60 min -
Cook Time
0 min -
Servings
60 serving(s)
Tags
- Cream butter and sugar.
- Add eggs and molasses and beat well.
- Mix all dry ingredients in separate bowl.
- Add dry mix to wet 1/2 cup at a time, mixing well after each addition to make a stiff dough.
- Roll dough into teaspoon size balls and roll in more granulated sugar.
- Bake on greased baking sheet at 350 for 8-10 minutes.