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Ingredients
| salted butter: 1/2 cup |
| ground cumin: 2 tsp |
| ground red pepper: 3/4 tsp |
| pecans: 8 cups (halves) |
| granulated sugar: 2 Tbl |
| salt: 3/4 tsp |
Pecans With Sweet Kick
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
8 serving(s)
Tags
- Melt butter in a large saucepan; stir in cumin and red pepper, and cook 1 minute.
- Remove from heat; add pecans, sugar, and salt, stirring to coat.
- Spread pecans in a single layer in 2 (15- x 10-inch) jellyroll pans.
- Bake at 300° for 20 minutes, stirring occasionally.
- Cool and store in an airtight container.