Close
Tweet
Ingredients
| granulated sugar: 2/3 cup |
| margarine (oleo): 1/2 cup (softened) |
| vanilla extract: 2 tsp (divided) |
| eggs: 4 (divided) |
| all-purpose flour (unsifted): 1 1/2 cups |
| light brown sugar (packed): 2/3 cup |
| light corn syrup: 1/2 cup |
| pecans: 1 cup |
Pecan Pie Bars
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
12 serving(s)
Tags
- Mix sugar, margarine, 1 t. vanilla, and 1 egg.
- Stir in flour and press into
- bottom and ½ inch up sides of ungreased 13 x 9 x 2 pan.
- Bake until edges
- are brown at 350 (about 10-15 minutes). Mix brown sugar, corn syrup,
- vanilla, and eggs.
- Stir in pecans and pour over crust and bake 25-30
- minutes.
- Loosen edges from pan, let cool and cut into bars.