Close
Tweet
Ingredients
| salted butter: 1 cup (softened) |
| powdered sugar (sifted): 1/2 cup |
| vanilla extract: 2 tsp |
| all-purpose flour (unsifted): 2 cups |
| salt: 1/4 tsp |
| pecans (chopped): 2 cups |
Pecan Balls
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
12 min -
Servings
9 serving(s)
Tags
- Cream butter and powdered sugar together.
- Add vanilla.
- Add flour, salt, and pecans.
- Blend well.
- Chill.
- Shape into small balls.
- Bake @ 300 for 12 - 15 minutes.
- Roll in powder sugar while still warm.