Close
Ingredients
| chunky peanut butter: 1/2 cup |
| peanut oil: 1/2 cup |
| red wine vinegar: 1/4 cup |
| soy sauce: 1/4 cup |
| lemon juice: 1/4 cup (fresh) |
| garlic: 4 cloves (minced) |
| fresh cilantro (coriander): 10 sprigs (finely chopped) |
| red pepper flakes: 2 tsp (crushed) |
| ginger (minced): 2 tsp (minced) |
Peanut Cilantro Dip/Marinade/Dressing
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- In a food processor, thoroughly blend peanut butter, peanut oil, red wine vinegar, soy sauce, and lemon juice.
- Mix in garlic, cilantro, red pepper flakes, and ginger.
- Process until smooth.
- Cover, and refrigerate until serving.