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Ingredients
| all-purpose flour (unsifted): 3 cups |
| granulated sugar: 1 cup |
| baking powder: 1 1/2 tsp |
| salted butter: 1 cup (softened) |
| eggs: 2 (beaten) |
| grape jelly: 1 cup |
| peanut butter chips: 2 cups (divided) |
Peanut Butter and Jelly Bars
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
- Combine flour,sugar and baking powder. Cut in butter until coarse crumbs form.Stir in beaten eggs, mixing until smooth.Press half of the mixture into bottom of greased 9x13 pan. Spread grape jelly evenly over unbaked crust.
- Sprinkle with one cup peanut butter chips. Crumble remaining dough over chips.Bake at 375°F for 30-35 min or until lightly browned.
- Remove from oven, immediately sprinkle with remaining peanut butter chips. Cool, cut into bars.