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Ingredients
| yellow cake mix: 18.25 oz |
| salted butter: 1/4 cup (melted) |
| eggs: 1 (large) |
| miniature marshmallows: 3 cups |
| peanut butter chips: 10 oz |
| light corn syrup: 1/4 cup |
| salted butter: 1/2 cup |
| vanilla extract: 1 tsp |
| pecans: 2 cups (chopped) |
| Rice Krispies: 2 cups |
Peanut Butter Krispies Bars
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
15 min -
Servings
24 serving(s)
Tags
- combine cake mix, melted butter and egg.mix well and then press into bottom of 13x9" baking pan --
- bake at 350* for 10-12 minutes.
- arrange marshmallows on top and return to oven for 3 minutes or until marshmallows begin to puff up.
- melt chips, corn syrup, and butter in double boiler, stir in vanilla -- mix well.
- pour mixture over peanuts and crispy rice cereal, stirring to coat, spread evenly over marshmallow layer --
- refrigerate until well chilled and cut into bars -- .