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Ingredients
| smooth peanut butter: 1 1/2 cups |
| cayenne pepper: 1 tsp (optional) |
| bacon: 24 strips |
Peanut Butter Wrapped Bacon
Credit: Food.com
User rating:
-
Prep Time
120 min -
Cook Time
5 min -
Servings
24 serving(s)
Tags
- Mix peanut butter and cyanne pepper together.
- Mound into 3/4" balls.
- Put into freezer for 2 hour or overnight.
- Line jelly roll pan with foil.
- Wrap bacon compleatly around peanut butter and insert toothpick through so that it sicks out at both ends.
- Broil for 5 minute Be sure to keep an eye on it so they don't burn. The peanut butter might leak out but it won't do any damage to the finished product.
- Remove from pan and serve with the toothpick still sticking out.