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Ingredients
| granulated sugar: 1/3 cup |
| salt: 1/4 tsp |
| cornstarch: 4 1/2 tsp |
| 2% milk: 2 cups |
| vanilla extract: 1 tsp |
| peanut butter: 1/2 cup |
Peanut Butter Pudding
Credit: Food.com
User rating:
-
Prep Time
2 min -
Cook Time
15 min -
Servings
4 serving(s)
Tags
- In a saucepan, combine sugar, salt& cornstarch.
- Gradually stir in milk; bring to boil over medium heat.
- Boil & stir for 2 minutes.
- Remove from heat; stir in peanut butter& vanilla until smooth.
- Chill before serving.
- Garnish with whipped cream if desired.