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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| baking soda: 1 tsp |
| salt: 1/2 tsp |
| mini chocolate baking chips: 3/4 cup |
| peanuts: 3/4 cup |
| light brown sugar (packed): 3/4 cup (packed) |
| granulated sugar: 3/4 cup |
Peanut Butter Criss Cross Cookies in a Jar
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
8 min -
Servings
3 serving(s)
Tags
- Combine flour, baking soda and salt together.
- Press this layer into jar altogether.
- Layer chocolate chips, peanuts, flour layer, brown sugar, gran. sugar in a one quart wide mouth canning jar.
- Secure lid and give with the following instructions.
- INSTRUCTIONS:.
- empty cookie mix in a large mixing bowl -- Stir to combine --
- add 1/2 cup softened butter, 1/2 cup creamy peanut butter, one beaten egg, 2 tsps vanilla, mix well.
- Drop by tblsful onto greased cookie sheet.
- Flatten slightly with fork tines.
- Bake 8-10 minutes at 350* --
- Remove to wire rack to cool completely.