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Ingredients
| smooth peanut butter: 1 cup |
| granulated sugar: 1 cup |
| eggs: 1 (large//beaten) |
| milk chocolate chips: 1 cup |
Peanut Butter Chocolate Chip Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
10 min -
Servings
22 serving(s)
Tags
- Preheat oven to 350 degrees Fahrenheit.
- Mix all ingredients until smooth.
- Separate mixture into round balls, about 1 tablespoon each. Roll.
- Put onto ungreased baking sheet(s) about 1 inch apart. You can probably get 12 onto a standard baking sheet.
- Using a fork, make a crosshatch pattern on the top of the cookies, flattening them out.
- Bake for approximately 10 minutes, or until golden brown.