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Ingredients
| granulated sugar: 1/3 cup |
| light corn syrup: 1 cup |
| peanut butter: 1 cup |
| vanilla extract: 1 1/2 tsp |
| dried shredded coconut meat (shredded): 1/3 cup |
| Corn Flakes: 4 cups |
Peanut Butter Caramel Bites (Gluten-Free Vegan Snickers)
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
25 serving(s)
Tags
- Crush cornflakes and mix with vanilla and coconut flakes in medium bowl.
- Mix sugar, corn syrup and peanut butter in small pot, heat over medium-low heat, stirring constantly, until it begins to boil.
- Pour caramel over cornflake mixture and stir to combine.
- Press into prepared mini muffin tins or pan for bars. Refrigerate until set.