Peanut Butter Bon Bons
Credit: Food.com
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Prep Time
40 min
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Cook Time
10 min
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Servings
36 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert
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Mix powdered sugar and graham cracker crumbs.
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Heat butter and peanut butter over low heat until melted. Stir into crumb mixture. Refrigerate 30 minutes.
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Shape into 1" balls.
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Heat chocolate chips and shortening until melted. Dip balls into chocolate to coat.
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Cool on wax paper, then refrigerate until firm.