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Ingredients
| peanut butter: 1 cup |
| salted butter: 6 Tbl (softened) |
| granulated sugar: 1 1/4 cups |
| eggs: 3 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 cup |
| salt: 1/4 tsp |
| milk chocolate chips: 2 cups (divided) |
Peanut Butter Bars With Milk Chocolate Frosting
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
30 min -
Servings
24 serving(s)
Tags
- Preheat oven to 350 degrees. In large mixer bowl, beat peanut butter and butter until smooth, about 1 minute. Add sugar, eggs and vanilla extract; beat until creamy. Blend in flour and salt. Stir in 1 cup milk chocolate chips. Spread into (ungreased) 13 x 9 inch baking pan.
- Bake 25-30 minutes or until edges begin to brown. Immediately sprinkle remaining milk chocolate chips over cookie layer. Let stand 5 minutes or until chocolate chips become shiny and soft. Spread chocolate evenly over top. Cool completely. Cut into bars.