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Ingredients
| multipurpose shortening: 1 cup |
| light brown sugar (packed): 1 cup |
| eggs: 1 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| salt: 1/2 tsp |
| powdered sugar (unsifted): 2 cups |
| peanut butter: 1/2 cup |
| salted butter: 1 Tbl |
| vanilla extract: 1 tsp |
| 2% milk: 1/2 cup |
Peanut Butter Bars III
Credit: AllRecipes
User rating:
"My grandkids love these. Very easy to make."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Cream together shortening and sugar. Add the beaten egg and 1 teaspoon vanilla; stir in flour and salt. Mix well. Spread in the bottom of a 9 x 13 inch buttered pan.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 15 minutes. Let cool.
- To Make Frosting: Mix together confectioners' sugar, peanut butter, butter or margarine, and 1 teaspoon vanilla. Add just enough milk for the proper consistency. Frost cooled bars.