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Ingredients
| nonfat milk: 1 cup |
| granulated sugar: 1 cup |
| peanut butter: 3/4 cup |
| vanilla extract: 1 tsp |
| bananas: 2 (chopped) |
| all-purpose flour (unsifted): 1 1/4 cups |
| whole wheat flour: 1 cup |
| baking powder: 2 tsp |
| ground cinnamon: 1 tsp |
| salt: 1/4 tsp |
Peanut Butter Banana Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
16 serving(s)
Tags
- In a blender, combine the milk, sugar, peanut butter, vanilla, and bananas and blend til smooth.
- In a large bowl, sift together the flour, baking powder, cinnamon and salt.
- Add the banana mixture and mix well.
- Pour into a 9x5 inch loaf pan that has been sprayed with nonstick spray.
- Bake at 350 degrees 45 minutes or til toothpick inserted in center comes out clean.
- Cool in pan before slicing.