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Ingredients
| salted butter: 4 Tbl |
| powdered sugar (unsifted): 2 cups |
| coconuts (shredded): 1 cup |
| walnuts (chopped): 1 cup |
| peanut butter: 2/3 cup |
| canned maraschino cherries: 1/2 cup (chopped) |
| semisweet chocolate chips (chips): 2 1/4 cups |
| flaked coconut meat: 1 cup |
Peanut Butter Balls I
Credit: AllRecipes
User rating:
"This is one of my favorite recipes. Whenever I visit my mother she always has a batch waiting for me."
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Prep Time
min -
Cook Time
min -
Servings
48 serving(s)
Tags
Directions
- Melt butter or margarine over low heat. Remove from heat and mix melted butter, confectioners' sugar, coconut, walnuts, peanut butter and cherries. Form into small balls. Chill until firm.
- Melt chocolate chips over low heat. Stick a toothpick into each ball and dip into chocolate. Roll chocolate covered peanut butter balls in coconut to coat. Chill.