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Ingredients
| unsalted butter: 1/4 cup (softened) |
| peanut butter: 1/2 cup |
| granulated sugar: 1 cup |
| eggs: 1 |
| unbleached all-purpose flour (unsifted): 1 1/4 cups (sifted) |
| baking soda: 1 tsp |
| salt: 1 tsp |
| ground cinnamon: 1/2 tsp |
| whole nutmeg: 1/4 tsp |
| ground cloves: 1/4 tsp |
| sweetened applesauce: 1 cup |
Peanut Butter Apple Cake
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
40 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350°F.
- Cream butter, peanut butter and sugar.
- Add egg and beat well.
- Sift dry ingredients together and add them alternately with applesauce.
- Stir until smooth.
- Line a 8x8x2" pan with wax paper.
- Pour batter into pan. Bake about 40 minutes or until done.
- Allow to cool for 5-10 minutes then turn cake out onto a cooling rack. Peel off wax paper.